Ko Kai Menu
Ko Kai menu gallery
Choose your favorite dish
Cup Bap Menu
Rice bowl with your selection of vegies, meat topping, and your choice of sauces.
Rice bowl with your selection of vegies, meat topping, and your choice of sauces.
Rice bowl with your selection of vegies, 2 meat toppings, and your choice of sauces.
Korean BBQ on Rice
Pork marinated in spicy chili pepper paste, cooked with veges (carrot, cabbage, onions). Served with rice.
Beef marinated in soy sauce-based sauce, cooked with veges. Served with rice.
Fried boneless chicken pieces. Served on rice with mayonnaise, sweet chili and BBQ sauce.
Chicken marinated in spicy sauce, cooked with veges. Served with rice.
Chicken marinated in soy sauce base, cooked with veges. Served with rice.
Squid marinated in spicy chili pepper paste, cooked with veges (carrot, cabbage, onions). Served with rice.
Korean Fried Rice
Popular Korean fried rice dish made with Kimchi, veges and spam.
Fried rice made with chicken and veges.
Fried rice made with veges and egg
Fried rice made with seafood (squid, fishcake, surimi, shrimp) and veges
Fried rice made with bulgogi (beef) and veges.
Fried rice made with Jeyuk (Spicy Pork) and veges.
Korean Fried Chicken - Available from 3pm weekdays. All day on Saturday.
Half a chicken cut into 8 pieces, coated in our crispy batter and deep fried.
A whole chicken cut into 16 pieces, coated in our crispy batter and deep fried.
Our crispy fried chicken, coated in a Korean style sweet & spicy sauce. (8 pieces)
Our crispy fried chicken, coated in a Korean style sweet & spicy sauce. (16 pieces)
Our crispy fried chicken, coated in a delicious honey & soy sauce. (8 pieces)
Our crispy fried chicken, coated in a delicious honey & soy sauce. (16 peices)
12 Chicken Nibble pieces, coated in our crispy batter and deep fried.
20 Chicken Nibble pieces, coated in our crispy batter and deep fried.
12 pieces of our crispy fried chicken nibbles, coated in a Korean style sweet & spicy sauce.
20 pieces of our crispy fried chicken nibbles, coated in a Korean style sweet & spicy sauce.
12 pieces of our crispy fried chicken nibbles, coated in our delicious honey & soy sauce.
20 pieces of our crispy fried chicken nibbles, coated in our delicious honey & soy sauce.
Extras
Thickly battered and chewy dough with a sausage inside and is sprinkled with sugar and drizzled with ketchup and mustard.
Thickly battered and chewy dough with mozzarella inside and is sprinkled with sugar and drizzled with ketchup and mustard.
A traditional Korean side dish (banchan) made from salted and fermented napa cabbage.
The menu at Ko Kai offers a delightful variety of Korean-inspired dishes with something for everyone. Their Cup Bap options come in three sizes: Small, Regular, and Large, and include a range of Korean BBQ on rice options like Jeyuk (Spicy Pork), Bulgogi (Beef), Fried Chicken (Boneless), Buldak (Spicy Chicken), and Soy Chicken. The Korean Fried Rice section is equally diverse, featuring Kimchi Fried Rice, Chicken Fried Rice, Egg & Vege Fried Rice, Seafood Fried Rice, and Bulgogi (Beef) Fried Rice. For those craving something crispy, the Korean Fried Chicken is available from 3pm on weekdays and all day Saturday, with options like Crispy Fried Chicken (HALF or WHOLE), Sweet & Spicy Chicken (HALF or WHOLE), and Honey & Soy Chicken (HALF). To complement your meal, extras such as Korean Hotdog - Sausage, Korean Hotdog - Mozzarella, and Kimchi are available. The variety and bold flavors make for a satisfying dining experience at Ko Kai.